Troy Forster

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The opinions expressed herein are my own personal opinions and do not represent my employer's view in anyway.

Reggie's Old Fashioned Sandwiches A Big Hit

After last weeks rant about the absolutely miserable experience I had at Craft Burger I thought I should mention the positively tasty sandwich I just ate from their new next door neighbour.

Reggie's opened this past Sunday at 4:00pm and doesn't plan on closing until Christmas day.  They are advertising 24/7 service offering gourmet sandwiches, soups, salads and extras like poutine. 

I stopped in today with Jonathan and Jeff from the office and it's a safe bet we will be back on a regular basis. 

The staff were great, full of smiles and enthusiasm, willing to do whatever it takes to make a customer happy.  Their phone system crashed yesterday and so they couldn't offer debit.  They not only acknowledged that the lack of debit was their issue they went as far as to suggest I take my order today and pay later at my convenience.  This exemplary attention to customer satisfaction did not go unnoticed and more than outweighed a slight delay due to opening week wrinkles. 

I ordered the Marinated Roast Vegetable sandwich on sourdough.  I watched as they took two thick slices of sourdough, spread on a sun dried tomato pesto and layered zucchini, peppers, eggplant, provolone cheese.  The finished product was about 3" high until it went into the Panini press to be toasted.  I also ordered the potato leak soup after confirming that it was a vegetarian base.  In fact all their soups are made with a vegetarian base and often free of butter and cream too.  Jeff and Jonathan both ordered the Monte Cristo with a side of French Fries.

I brought my order back to the office and it was still piping hot (unlike my lunch from Craft Burger last week).  The soup was very good.  The portion was generous and the flavour a perfect blend of potato and leak accentuated with Tarragon.  The sandwich was fantastic.  As portions go it was more than enough for a lunch without the soup.  The crisp texture of the toasted outside complimented the softer roasted vegetables on the inside.  The vegetables themselves were properly cooked and had none of the mushiness often found if they've been sitting around too long.

The consensus from both Jonathan and Jeff was a definite two-thumbs-up for the Monte Cristo.  However, we all agreed that the French Fries were nothing to make a fuss of.  They were not bad just not as stellar as the sandwiches.  In my opinion Sadie's still has the best Fries in the neighbourhood.

For me the service and food experiences are already good enough to guarantee my return visits.  But the icing on the cake had to be the price.  I was fully anticipating spending at least $10 for my sandwich given the location, hype and competition next door.  I was pleasantly surprised to discover my delicious Panini was a mere $6.95 and the Monte Cristo only $7.95.  I upped my bill by another $2.95 ordering the daily soup.  However, that turned out to be a lot of food and more than I would normally eat.

Reggie's is definitely a great addition to the King/Bathurst lunch scene and finally fills the soup-n-sandwich void created when El Penco closed last year.

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Posted: Mar 11 2009, 15:46 by tforster | Comments (0) RSS comment feed |
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